Scientific tests have shown that ice from branches of McDonald’s, Burger King, KFC, Starbucks, Cafe Rouge and Nando’s all had higher levels of bacteria than samples of water taken from their lavatory bowls. Experts say it could be due to them being cleaned more often than the ice machines.
None of the samples found presented an immediate health danger, but four contained such high levels of microbes the restaurants should be considered a ‘hygiene risk’, according to a Government-accredited a bathroom.
Though this report is centered on Britain’s leading fast food establishments, it beckons investigation on this side of the pond as well. Wait for it….wait for it….(KAT WILLIAMS VOICE)
Handbags are also loaded with nastiness…